Adobo sauce

Our suggestion to you for marinating all kinds of meats; stewed, roasted, grilled, and for cooking fish grilled, baked, casseroled, etc
Ingredients: wine, olive oil, wine vinegar, garlic, salt and parsley.

Conservation : Store in a cool, dry place. It does not need refrigeration.

Allergen information: Contains sulfites, gluten-free.

Cuadro nutricional Salsa Adobo